Making Hokey Pokey

 Aim: I want to find out how to make a hokey pokey.

Method: 

Research:

Hokey pokey

Hokey Pokey Science

Equipment:

• Sugar
• Baking soda
• Golden Sryup
• Tablespoon
• Saucepan
• Cookie cutter
• Bunsen Burner
• Baking paper

Instruction:

1. Get your equipment 
2. wash your hands
3. set up the bunsen burner
4. put the saucepan on top of the bunsen burner
5. Put the pot on the tripod over of the burner
6. light bunsen burner
7. Add 5 tablespoon of sugar to the pot
8. Add 2 tablespoon of golden sryup on the pot
9. Melt and mix
10. Turn off the gus and add 1 tablespoon of baking soda and mix
11. Scrape the hokey pokey on to the baking paper
12. Let it cool for a minute
13. press a cookie cutter into the hokey pokey

Result:

Discusion:

NASA

 Summer Learning

Hi,

In the summer learning I have done a arts colouring book of NASA picture, this is the picture I have coloured.

This is the picture it doesn't look that good but it's kinda real picture. Also It's a thing that help the earth.

Making Ginger Beer

 Aim: I want to find out how to brew (make) a ginger beer.

Research:

https://youtu.be/e5DxD6Tuxxw

How to brew ginger beer

Science of fermentation

Method

Equipment:

• Ginger
• warm water
• Yeast
• Cup
• Spoon

Instruction:

1. Get the equipment
2. Put 1 tablespoon of ginger in the cup
3. Half fill the cup with warm water
4. Add 1 teaspoon of yeast
5. Mix it all together
6. Leave it to ferment for 6 days.
7. After 6 days, taste it

Result:

Taste: Bad, smell bad

Discussion:

What is fermentation? the chemical breakdown of a substance by bacteria, yeasts, or other microorganisms, typically involving effervescence and the giving off of heat.

What is the best conditions for brewing? For example, typical American ale yeasts prefer a temperature of between 68 and 73 degrees Fahrenheit. "Fermenting at higher-than-recommended temperatures will typically cause the yeast to create more esters, leading to fruity aromas and flavors that may not be appropriate," Cohen says.

What is different of beer, wine, vodka, whiskey? Beer and whiskey are made from fermented grains. Whiskey id distilled to concentrate the alcohol; beer is not. Wine is fermented from fruit, mostly grapes. ... If wine is given a second fermentation in the bottle, you get sparkling wine.

Business

 Hi, in business Kete we have to team up in four or three people, and their are jobs the one person need to do in each group. The Sales/Finance Manager is a primarily in charge of overseeing the financial activities and sale progress of a company. Their responsibilities revolve around managing different teams, setting goals and guidelines, performing audits, coordinating staff, and developing strategies to optimize operations.

What I learned for my jobs is to help other and to guide them of the things we have to do and also I learned to help others if they need help.

I have think a lot of decisions of the price were going to gave because that time we don't have any price to gave so I and my team think of having a idea to gave them cookie and other snack. The decisions that I made is important because it can help our business.

We are just half successful because we can't sell a lot of are product and also we have made them to do the fitness in the cards and they only get a one piece of cookie.

Yes. Because I have respects the other group and also have help one of my friends in the other team because he was alone so I help him, also me and my group work hard to make the cards and the poster of ours. So I have done all of the carr values.

Reading plus

 Hi, in reading plus I was improving and I am getting a lot faster at my reading.

Reading Plus Progress Report
My name:	Fernando Anselmo
What went well today:	In my reading, I am getting better at reading
What I found difficult today:	I was in hold in the min because I was having a hard time to read the text
What my goal is for next time:	My goal is to read a lot of books and to get better at reading it and understand them all.

Reading plus

 Hi, in reading plus I am getting better.

Reading Plus Progress Report
My name:	Fernando Anselmo
What went well today:	In my reading, I am getting better at reading
What I found difficult today:	I was in hold in the min because I was having a hard time to read the text
What my goal is for next time:	My goal is to read a lot of books and to get better at reading it and understand them all.

Reading plus

 Hi, I was getting better at keeping up to the text.

Reading Plus Progress Report
My name:	Fernando Anselmo
What went well today:	In my reading, I am getting better at reading
What I found difficult today:	I was in hold in the min because I was having a hard time to read the text
What my goal is for next time:	My goal is to read a lot of books and to get better at reading it and understand them all.

Reading plus

 Hi, in reading plus I get in to a hold, it's because I was having a hard time to understand the text and to follow it. But I am working hard to get better.

Reading Plus Progress Report
My name:	Fernando Anselmo
What went well today:	In my reading, I went to level C on reading and I am getting better at reading
What I found difficult today:	I was in hold in the min because I was having a hard time to read the text
What my goal is for next time:	My goal is to read a lot of books and to get better at reading it and understand them all.

Reading plus

 In reading plus I was not reading but I am doing other things in reading plus.

Reading Plus Progress Report
My name:	Fernando Anselmo
What went well today:	In my reading, I went to level C on reading and I am getting better at reading
What I found difficult today:	Reading plus is getting really hard and so hard to understand, also I got hold up in reading plus
What my goal is for next time:	My goal is to read a lot of books and to get better at reading it and understand them all.

Healthy food

Vegetable

Hi, in hurumanu 1 we learn about healthy foods and we make a list of all the healthy foods we eat. My other food the I put are not that healthy but I eat with vegetable,

This is one of the list I have. Picture:

Description:

Egg

Bread

Ingredients:

Egg

Bread

Lettuce

Red Cabbage Indicator

 Aim: I want to find out how red cabbage can tell if a liquid is an acid or a base.

Research: 

Method:

Equipment:

• Red cabbage
• Beaker
• Cup
• 
  

Instruction:

1. Wash your hands.
2. Get your equipment.

Result:

Discussion:

What is an acid and base? The Arrhenius definition is the simplest, and states that acids are compounds that increase proton concentration in solution, while bases are compounds that increase hydroxide concentration in solution. Arrhenius acids will always contain hydrogen and Arrhenius bases will always contain hydroxide groups.

What do chemical indicators do? chemical indicator, any substance that gives a visible sign, usually by a colour change, of the presence or absence of a threshold concentration of a chemical species, such as an acid or an alkali in a solution. The common application of indicators is the detection of end points of tit rations.

Reading plus

 Hi, in reading plus I still didn't made any progress but I will get better at my reading.

Reading Plus Progress Report
My name:	Fernando Anselmo
What went well today:	In my reading, I went to level C on reading and I am getting better at reading
What I found difficult today:	Reading plus is getting really hard and so hard to understand, also I got hold up in reading plus
What my goal is for next time:	My goal is to read a lot of books and to get better at reading it and understand them all.

Reading plus

 Hi, In reading plus I got better at following the texts.

Reading Plus Progress Report
My name:	Fernando Anselmo
What went well today:	In my reading, I went to level C on reading and I am getting better at reading
What I found difficult today:	Reading plus is getting really hard and so hard to understand, also I got hold up in reading plus
What my goal is for next time:	My goal is to read a lot of books and to get better at reading it and understand them all.

Making Sherbet

 Aim: 

I want to find out how to make a sherbet.

Research:

Method:

Equipment:

• Citric acid
• Raro
• Baking powder
• Plate
• Popsicle Stick

Instructions:

1. Wash your hand
2. Get equipment
3. Put powders on the plate
4. 20% of citric acid,30% of baking powder, and 50% of Raro powder
5. Try to get the right amount of sherbet using you Popsicle stick
6. Taste the sherbet
7. If there is to much baking soda add more citric acid, if there is to much citric acid add more baking soda
8. If it doesn't taste good add more Raro
9. (options) Keep it. Probably don't keep it for to long
10. (options) Let your friend taste it

 Results:

I didn't get a photo so I am just gonna explain my experience

My one taste so bad and it burn in my mouth, also the other one were taste so good. This is all of the taste I experience it's sour, sweet, normal.🥰🥰

Discussion:

Why did the sherbet not foam on the paper but it did in your mouth? Because the sherbet is dry, and it need to be wet do foam. If the sherbet is not wet it will not foam cause it's still dry, the sherbet need to water to foam and in the mouth a bet of water make the sherbet to foam.

What was the chemical reaction in the sherbet? The fizzing sensation experienced when eating sherbet is a result of the chemical reaction between the citric acid and sodium bicarbonate. This reaction also produces small bubbles of carbon dioxide but only when the dry ingredients are wet by saliva in the mouth.

What type of chemical reaction is this? A Neutralisation

Reading plus

 Hi, in reading plus I got in hold. It's soo hard.

Reading Plus Progress Report
My name:	Fernando Anselmo
What went well today:	In my reading, I went to level C on reading and I am getting better at reading
What I found difficult today:	Reading plus is getting really hard and so hard to understand, also I got hold up in reading plus
What my goal is for next time:	My goal is to read a lot of books and to get better at reading it and understand them all.

Blind Taste Testing

 Aim: I want to find out if food taste differently when you can see or smell.

Research:

Method:

Equipment:

• Mystery food
• Blind fold
• Popsicle Stick

Instructions:

1. Get your equipment.
2. Wash your hands.
3. Put on your blindfold.
4. Pinch your nose.
5. Get your food and eat it.
6. Unblock your nose.

Results:

mystery	First Taste	Last Taste	Food Guess
	Sweet middle	sweet with sour	sugar
	Salty Front Tongue	crunchy	salt
	Bitter Back Tongue	Sweet And fruity	baking powder
	Sour side tongue	Yummy	citric acid
		Hard then soft	pickle
		crunchy	raw potato
		Hard then soft	apple
			Pear
			Marshmellow
			burger ring
			lolly

Discussion:

How do you taste food:

The taste buds pick up clues about how food tastes and send messages about it to your brain along special wires called nerves. To taste something properly, you need to chew food into small pieces and have a lot of drool, or saliva. This helps the flavor molecules (also known as “tastants”) reach your taste buds.

What are the different taste buds of our tongue: Taste buds contain the taste receptor cells, which are also known as gustatory cells. The taste receptors are located around the small structures known as papillae found on the upper surface of the tongue, soft palate, upper esophagus, cheek, and epiglottis.

Does smell affect your taste:

Our sense of smell is responsible for about 80% of what we taste. Without our sense of smell, our sense of taste is limited to only five distinct sensations: sweet, salty, sour, bitter, and the newly discovered “umami” or savory sensation. All other flavors that we experience come from the smell.

Reading Plus

 Hi, in my reading plus I have been doing a progress and it's getting I bit hard for me.

Reading Plus Progress Report
My name:	Fernando Anselmo
What went well today:	In my reading, I went to level C on reading and I am getting better at reading
What I found difficult today:	Reading plus is getting really hard and so hard to understand, also I got hold up in reading plus
What my goal is for next time:	My goal is to read a lot of books and to get better at reading it and understand them all.

Reading plus

Hi, in my reading plus I am getting better, and keeping up. 

Reading Plus Progress Report
My name:	Fernando Anselmo
What went well today:	In my reading, I went to level C on reading and I am getting better at reading
What I found difficult today:	Reading plus is getting really hard and so hard to understand, also I got hold up in reading plus
What my goal is for next time:	My goal is to read a lot of books and to get better at reading it and understand them all.

Eating Hot Chilli

 Aim: I want to find out how get rid of the hot chilli off my tongue.

Research:

Method:

Equipment:

• Popsicle stick.
• Chilli
• Water
• Coca-Cola
• Milk
• Timer
• Cup

Instructions:

1. Get your equipment.
2. Scoop some chilli on onto your stick.
3. Start the timer and eat the chilli.
4. Stop the timer after four minutes.
5. Rate how hot your mouth is.
6. Do experiment again but drink water after two minutes.
7. Do experiment but drink coca-cola after two minutes.
8. Do experiment but drink mick after two minutes.

Results:

First one without water 1/10 spice

Second one with water 0/10 spice

third one with coca-cola 0/10 spice

Fourth one with milk 1/10 spice

Discussion:

Why does chilli burn your mouth? Hot peppers contain an alkaline, oil-based molecule called capsaicin, which sneakily trigger the temperature-sensitive pain receptors in your mouth even though the molecule itself doesn't produce heat or cause any real damage

Why does milk reduce the burn? Many milk-based products contain a protein called casein, the casein can help to break down those capsaicin. The capsaicin is the chilli, the milk can get rid of the burn because milk have casein the get rid of the burn.

Edible Slime

 Aim:

I want to find out how to make edible slime.

Method:

Equipment:

• Marshmallow
• Pop cycle stick
• Paper Cup
• Icing Sugar
• Microwave
• Vegetable oil

Instructions:

1. Get the Equipment
2. Grab a paper cup
3. grab a pop cycle stick
4. Melt your marshmallows to a low heat in a bowl  of cup, to 15 or 20, seconds
5. Stir in the colouring and any flavourings. Allow the slime to cool.
6. Enjoy! When you are finished playing with this slime, store it in a sealed plastic bag in the refrigerator.

It felt so hard and it's hard to stretch it up and my slime really felt smooth, but if I stretch it, it will get cut.

Milk Plastic (Casein)

 Aim: I want to find out how you could turn milk into plastic

Method:

Materials:

• Stove, Oven or Microwave
• Measuring cup
• Measuring Spoon (tsp.)
• Milk (1 cup)
• Pot or Microwaveable Container
• White Vinegar
• Paper towels
• Spoon
• Mug

How to do:

1. Get Equipment.
2. Pour 1 cup of milk into a pot or microwaveable container.
3. Heat the milk in the microwave or on the stove until it's steaming.
4. Add 4 teaspoons of white vinegar to mug.
5. Add the hot milk to the mug with white vinegar.
6. Stir the mixture with the spoon.
7. Stack 4 layers of paper towels on a surface that is safe to get damp.
8. Scoop out the curds with a spoon and place them on the paper towels.
9. Fold the paper towels over the curds and press down to absorb excess liquid.
10. Knead all the curds together into balls of dough.
11. Color, shape or mold the dough as you like.



Definitions of some of the words

Curd: a soft, white substance formed when milk coagulates, used as the basis for cheese.

Damp: slightly wet.

Container: an object for holding or transporting something.

Mold: a distinctive and typical style, form, or character.







What is casein and what is it used for?

1. the main protein present in milk and cheese. It is used in processed foods and in adhesives, paints, and other industrial products. It can be used for before bed to help recover and reduce muscle breakdown when they sleep. It has also been found to increase muscle growth.

Gummy Bear Osmosis

 Hi, in science we search about gummy bear being left in liquids.

Aim: I want to find out what happens to Gummy Bear when left in Liquids.

Method: 

Equipment

• Gummy Bears
• Liquids - Water, Sodium Chloride, Glucose 
• Electronic Scale
• 4x Petri Dishes
• Masker pen

Instruction:

1. Get Equipment
2. In the Petri Dishes write your name and conditions, it could be water, Sodium Chloride, Glucose, or Dry.
3. Weigh your gummy bear in the dishes.
4. Add each liquid onto each perch dish.
5. Put in safe area.
6. Wait 2 days.
7. Taste test.(Probably won't taste good)

Reading Plus

Hi, in reading I am getting a lot bad and can't keep up. 

Reading Plus Progress Report
My name:	Fernando Anselmo
What went well today:	In my reading, I went to level C on reading and I am getting better at reading
What I found difficult today:	Reading plus is getting really hard and so hard to understand, also I got hold up in reading plus
What my goal is for next time:	My goal is to read a lot of books and to get better at reading it and understand them all.